Mini Starfish Sandwiches Delight

Featured in: Everyday Country Recipes

These delightful mini star-shaped sandwiches bring a playful ocean vibe to your table using crustless white bread shaped with a star cutter. A creamy tuna-based filling enriched with mayonnaise, Dijon mustard, lemon juice, and chives creates a fresh, savory bite. Decorative touches include black olive slices and capers to form eyes, plus optional carrot pieces for star points, perfect for festive occasions or children's parties. They require no cooking and can be served chilled for effortless entertaining.

Updated on Thu, 04 Dec 2025 13:18:00 GMT
Crisp white Mini Starfish Sandwiches, filled with tuna salad and olive eyes, ready to eat. Save
Crisp white Mini Starfish Sandwiches, filled with tuna salad and olive eyes, ready to eat. | cloverhearth.com

Delightful, ocean-inspired mini sandwiches shaped like starfish, perfect for festive gatherings or childrens parties.

This recipe always brings a smile when served at kids events and is incredibly easy to prepare.

Ingredients

  • Bread: 12 slices white sandwich bread (crustless)
  • Filling: 120 g canned tuna in water, drained, 2 tbsp mayonnaise, 1 tsp Dijon mustard, 1 tsp fresh lemon juice, 1 tbsp finely chopped chives, Salt and pepper, to taste
  • Decoration: 24 black olive slices (for eyes), 24 small capers (for decoration), 1 small carrot, peeled and finely diced (for optional star points)

Instructions

Step 1:
Using a star-shaped cookie cutter, cut out star shapes from each bread slice. You should get 24 stars.
Step 2:
In a bowl, mix the tuna, mayonnaise, Dijon mustard, lemon juice, chopped chives, salt, and pepper until well blended.
Step 3:
Spread a generous spoonful of the tuna mixture onto half the bread stars.
Step 4:
Top with the remaining bread stars to form sandwiches.
Step 5:
Gently press two olive slices onto one point of each sandwich to create eyes. Place a caper in the center of each olive slice.
Step 6:
For extra detail, use tiny carrot pieces to decorate the tips of the star points.
Step 7:
Arrange on a platter and serve chilled.
Freshly assembled Mini Starfish Sandwiches with tuna filling, ready for a kid's party platter. Save
Freshly assembled Mini Starfish Sandwiches with tuna filling, ready for a kid's party platter. | cloverhearth.com

These sandwiches are a hit at family parties and always bring back fond childhood memories.

Notes

Substitute tuna with finely chopped cooked chicken for a non-pescatarian version. Use whole wheat bread for extra fiber. Add a touch of sweet relish or finely diced celery for extra crunch. Pair with a crisp white wine or sparkling water with lemon for adults.

Required Tools

Star-shaped cookie cutter Mixing bowl Spreading knife Small spoon

Allergen Information

Contains Wheat (bread), Egg (mayonnaise), Fish (tuna), Mustard. May contain Sulfites (capers, olives). Check all ingredient labels for hidden allergens if unsure.

Eye-catching close-up of delicious Mini Starfish Sandwiches, the perfect easy appetizer, served cold. Save
Eye-catching close-up of delicious Mini Starfish Sandwiches, the perfect easy appetizer, served cold. | cloverhearth.com

For a fun twist, add tiny carrot pieces on star points to resemble starfish arms. These sandwiches are sure to brighten your gatherings.

Recipe Questions & Answers

How do I keep the star-shaped sandwiches from drying out?

Store the sandwiches covered with plastic wrap in the refrigerator and serve them chilled soon after preparation to maintain freshness.

Can I use whole wheat bread instead of white bread?

Yes, whole wheat bread can be substituted for added fiber and a nuttier flavor, though the texture may be slightly denser.

What alternatives can replace tuna in the filling?

Finely chopped cooked chicken can be used as a non-pescatarian alternative while maintaining a creamy texture in the filling.

How can I make the decorations more colorful?

Adding finely diced carrots to the star points and using capers for decoration adds vibrant detail and contrast to the sandwiches.

Are these sandwiches suitable for children’s parties?

Absolutely; their fun star shape and mild flavors make them ideal for festive gatherings and kids’ events.

Mini Starfish Sandwiches Delight

Ocean-inspired star-shaped mini sandwiches with a savory tuna filling and decorative accents.

Prep duration
20 minutes
0
Overall time
20 minutes
Recipe by Clover Hearth Emily Dawson


Skill level Easy

Culinary roots International

Servings made 12 Portion size

Diet preferences Free of dairy

What you'll need

Bread

01 12 slices white sandwich bread, crustless

Filling

01 4.2 oz canned tuna in water, drained
02 2 tablespoons mayonnaise
03 1 teaspoon Dijon mustard
04 1 teaspoon fresh lemon juice
05 1 tablespoon finely chopped chives
06 Salt and pepper, to taste

Decoration

01 24 black olive slices
02 24 small capers
03 1 small carrot, peeled and finely diced (optional)

How to make it

Step 01

Cut Bread Stars: Using a star-shaped cookie cutter, cut out star shapes from each slice of bread to yield 24 stars.

Step 02

Prepare Tuna Filling: In a mixing bowl, combine tuna, mayonnaise, Dijon mustard, lemon juice, chopped chives, salt, and pepper. Mix thoroughly until smooth.

Step 03

Assemble Sandwiches: Spread a generous spoonful of the tuna mixture onto 12 bread stars.

Step 04

Form Mini Sandwiches: Top each with another bread star to create 12 sandwiches.

Step 05

Add Decorations: Attach two olive slices to one point of each sandwich as eyes and place a caper in the center of each olive slice.

Step 06

Optional Garnish: Decorate the tips of the star points with finely diced carrot pieces for added detail.

Step 07

Serve: Arrange the starfish sandwiches on a platter and serve chilled.

Equipment needed

  • Star-shaped cookie cutter
  • Mixing bowl
  • Spreading knife
  • Small spoon

Allergy details

Be sure to review every ingredient for potential allergies, and talk to a medical expert if you’re unsure.
  • Contains wheat, egg, fish, and mustard. May contain sulfites from capers and olives. Review ingredient labels carefully for hidden allergens.

Nutrition information (each portion)

Only use this data as a helpful reference—it’s not intended to replace professional health guidance.
  • Calorie count: 95
  • Fat content: 3.8 grams
  • Carbohydrates: 10 grams
  • Proteins: 5.3 grams