# How to make it:
01 - Line a small microwave-safe plate or shallow bowl with parchment paper.
02 - Place mini marshmallows in the center of the plate, then evenly distribute the chocolate chips over the top.
03 - Microwave on high for 30 to 45 seconds until marshmallows puff and chocolate chips become glossy but retain some shape.
04 - If desired, sprinkle chopped nuts or sprinkles over warm mixture.
05 - Serve immediately with spoons while warm and gooey.