1. Home
  2. Recipe List
  3. Swiss Cheese Slices Fan

Swiss Cheese Slices Fan

Featured in: Everyday Country Recipes

This easy-to-prepare dish features Swiss cheese slices arranged artistically in a fan shape, enhanced by fresh chopped chives. Optional additions like chopped walnuts and cracked black pepper add texture and depth, while a light drizzle of honey brings a subtle sweetness. Perfect as a light snack or part of an appetizer spread, it highlights simple ingredients with a beautiful presentation. Ready in minutes with no cooking required, it pairs wonderfully with crackers, fresh bread, or a crisp white wine.

Save Spread the word Share via email Print page Skip to recipe
Updated on Fri, 12 Dec 2025 16:10:00 GMT
Artfully arranged fan of Swiss cheese slices, garnished with chives, ready to serve as a snack. Save
Artfully arranged fan of Swiss cheese slices, garnished with chives, ready to serve as a snack. | cloverhearth.com

A visually appealing and simple appetizer featuring Swiss cheese slices artfully layered in a fan shape, perfect for cheese platters or as a quick snack.

This is a personal favorite for quick gatherings and elegant presentations.

Ingredients

  • Cheese: 200 g Swiss cheese, sliced (about 8 10 slices)
  • Garnishes: 2 tbsp fresh chives, finely chopped, 1 tbsp walnuts, chopped (optional), 1 tsp cracked black pepper (optional), 1 tbsp honey (optional, for drizzling)

Instructions

Step 1:
Arrange the Swiss cheese slices on a serving platter, slightly overlapping each slice to form a fan shape.
Step 2:
Sprinkle the chopped chives evenly over the cheese.
Step 3:
If desired, add chopped walnuts and cracked black pepper for added flavor and texture.
Step 4:
For a touch of sweetness, drizzle honey lightly over the cheese fan.
Step 5:
Serve immediately as an appetizer or with assorted crackers and fresh bread.
Close-up photo of a vibrant fan of Swiss cheese, perfectly layered and ready for an appetizer board. Save
Close-up photo of a vibrant fan of Swiss cheese, perfectly layered and ready for an appetizer board. | cloverhearth.com

This recipe always brings back fond memories of family gatherings and casual evenings.

Required Tools

Serving platter, sharp knife, small bowl (for garnishes)

Allergen Information

Contains milk and tree nuts (if using walnuts). Double-check cheese and garnishes for potential allergens if serving guests with sensitivities.

Nutritional Information

Per serving: Calories 150, Total Fat 11 g, Carbohydrates 2 g, Protein 10 g

Freshly assembled Swiss cheese slices: a visually appealing appetizer sprinkled with chives and walnuts. Save
Freshly assembled Swiss cheese slices: a visually appealing appetizer sprinkled with chives and walnuts. | cloverhearth.com

Enjoy this simple yet elegant appetizer that’s sure to impress your guests.

Recipe Questions & Answers

→ How should the cheese slices be arranged?

Arrange the Swiss cheese slices on a platter slightly overlapping to form a fan shape for an appealing presentation.

→ Can I substitute Swiss cheese?

Yes, Gruyère or Emmental can be used as flavorful alternatives to Swiss cheese.

→ What garnishes complement the cheese fan?

Fresh chives are essential, while chopped walnuts, cracked black pepper, and a drizzle of honey add texture and taste.

→ Is cooking required for this dish?

No cooking is needed; the dish is prepared by arranging and garnishing the cheese slices.

→ What drinks pair well with this dish?

A crisp white wine like Sauvignon Blanc or a light Swiss white complements the flavors beautifully.

Swiss Cheese Slices Fan

A simple, elegant fan of Swiss cheese slices garnished with chives and optional nuts and honey.

Prep duration
10 minutes
0
Overall time
10 minutes
Recipe by Clover Hearth Emily Dawson


Skill level Easy

Culinary roots Swiss

Servings made 4 Portion size

Diet preferences Meatless, No gluten, Reduced carbs

What you'll need

Cheese

01 7 oz Swiss cheese, sliced (approximately 8–10 slices)

Garnishes

01 2 tbsp fresh chives, finely chopped
02 1 tbsp walnuts, chopped (optional)
03 1 tsp cracked black pepper (optional)
04 1 tbsp honey (optional, for drizzling)

How to make it

Step 01

Layer cheese slices: Arrange Swiss cheese slices on a serving platter, overlapping each slice slightly to form a fan shape.

Step 02

Add chives: Evenly sprinkle the finely chopped fresh chives over the arranged cheese.

Step 03

Incorporate optional garnishes: If desired, scatter chopped walnuts and cracked black pepper over the cheese for added texture and flavor.

Step 04

Drizzle honey: Lightly drizzle honey over the cheese fan to introduce a subtle sweetness, if preferred.

Step 05

Serve: Present immediately as a visually striking appetizer alongside crackers or fresh bread.

Equipment needed

  • Serving platter
  • Sharp knife
  • Small bowl

Allergy details

Be sure to review every ingredient for potential allergies, and talk to a medical expert if you’re unsure.
  • Contains milk and tree nuts (if walnuts are used). Verify ingredients for allergen sensitivities.

Nutrition information (each portion)

Only use this data as a helpful reference—it’s not intended to replace professional health guidance.
  • Calorie count: 150
  • Fat content: 11 grams
  • Carbohydrates: 2 grams
  • Proteins: 10 grams